Red Sauce Recipe

Ingredients:

• 6 garlic cloves, mashed
• 1 can tomato sauce
• 2 tbsp tomato paste, for thickness 
• 3 tbsp olive oil
• 1/2 tbsp lemon juice

Procedure:

Mash up the Garlic really well. Heat up olive oil in a sauce pan and let garlic simmer for a few minutes. Add the tomato sauce and mix in the tomato paste to desired thickness. Mix in the lemon juice. Let it cool and use as a dip for tostones.