Coco Piña Recipe
Ingredients:
- 16 oz coconut water
- 9 oz pineapple juice
- 1 cup club soda
- 1 pineapple, cut into slices
- Mint leaves
Procedure:
In small pitcher, stir together coconut water and pineapple juice. Refrigerate, covered, until ready to use. Fill 4 tall glasses halfway with ice cubes. Evenly divide pineapple juice mixture among glasses. Top with club soda. Garnish coolers with pineapple and mint leaves.
