Grilled Lime Chicken with Avocado Salsa Recipe
Ingredients:
- 4 chicken breasts
- 2 tbsp lime juice
- 1 tbsp olive oil
- 2 tsp salt
- 2 avocados, diced or mashed
- 1 tomato, diced
- 1/4 red onion, finely diced
- 1 tbsp cilantro, chopped
Procedure:
In large glass baking dish, place chicken in single layer. Add lime juice, olive oil and salt, turn several times to coat well. In medium-sized serving bowl, combine avocados, tomato, red onion and salt to taste and mix thoroughly together. Add cilantro and stir. Set aside. Preheat grill to medium-high heat. Place chicken breasts on grill and cook about 3-4 minutes per side, or until done. Remove from heat, slice into strips and serve topped with avocado salsa.
